Revolutionizing French cooking, Roy Andries de Groot ; ill. by Bill Goldsmith
Label
Revolutionizing French cooking, Roy Andries de Groot ; ill. by Bill Goldsmith
Note
Includes index
Isbn
9780070162402
Lccn
76010947
Physical Description
402 p., ill., 24 cm.
Cover Art
Provider
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Outgoing Resources
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