Lawrence Public Library
Jewish cooking + History
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http://bibfra.me/vocab/lite/Concept
Label
Jewish cooking + History
Name
Jewish cooking + History
Focus
Jewish cooking + History
Sub focus
History
Jewish cooking
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Incoming Resources
Subject of
2
Pastrami on rye, an overstuffed history of the Jewish deli, Ted Merwin
The food and feasts of Jesus, inside the world of first century fare, with menus and recipes, Douglas E. Neel, Joel A. Pugh
Outgoing Resources
Focus
1
Jewish cooking + History
Sub focus
2
History
Jewish cooking
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