Lawrence Public Library
641.59597
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641.59597
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641.59597
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Ăn, to eat : recipes and stories from a Vietnamese family kitchen, by Helene An, executive chef of Crustacean Beverly Hills and Jacqueline An ; food photography by Evan Sung
Into the Vietnamese kitchen, treasured foodways, modern flavors, Andrea Quynhgiao Nguyen ; foreword by Bruce Cost ; photography by Leigh Beisch
Café Vietnam, Annabel Jackson ; photography by Jeremy Hopley
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